Stapo

GOLD MEMBER
  • Content count

    599
  • Joined

  • Last visited

Community Reputation

0 Neutral

2 Followers

About Stapo

  • Rank
    SNAPPER
  • Birthday 03/03/1957

Profile Information

  • Gender
    Male
  • Location
    The Entrance NSW
  1. The Entrance October Dark

    I don’t know. It’s very shallow. But I’d say at night would be your best chance and either live nippers or worms.
  2. The Entrance October Dark

    Scooping with waders on. If in boat the North channel would be best. Near the bridge. They come out of the weeds. But saying that I have not got any other reports from that area. Maybe next dark. It’s still only early days. Cheers
  3. The Entrance October Dark

    Thanks Neil. For those who don’t know I’ve upgraded from 5 stents to 7. All good. Fully retired now. Yes papa. I was on my own when I caught those ones on Monday. Last night I took a friend perfect conditions calm and clear. Not a lot of prawns. We worked hard for 1 kilo. Lots of small whiting swimming around and one monster at my feet all night. Well over 40cm. Harder to catch on a line than you think. I watched him and he didn’t chase the prawns. I have caught them in my net before but he was too quick. All good fun.
  4. The Entrance October Dark

    Oh yeah. There’s some nice whiting out there at night.
  5. So far the prawning has been a bit slow. But the good news is they are a lot better size than last year. These schoolies were hard to catch but we’re very tasty. As the water warms the prawning will get better. I wouldn’t get too excited as yet. But you never know. Cheers Steve.
  6. The entrance

    Cheers Neil. Nice to meet you mate. Next time maybe.
  7. Back into blackfish

    Well done Ryder. The season is just about over up here. Will be prawning soon.
  8. Cooks metre jew

    Nice work Stew.
  9. Swano and swordy smack em in the Cooks

    Nice work boys
  10. NT Trip - Finniss River

    Some great pics mate and fantastic fish. Great read and thanks for sharing.
  11. Looks like another great day with the master. Well done.
  12. Swordies Cooks Tours on fire again REPORT TO COME

    Nice work Luke. Can't wait for the report.
  13. Port Stephens (got my revenge)

    Thanks Jeff. I've been crumbing my flathead and blackfish fillets as well. It's a bit of a change from the batter.
  14. Port Stephens (got my revenge)

    Great fish scratchie and some nice photos. I'd like to see the dinner photo as well. Interested in how you cook them. Cheers steve.
  15. The entrance

    Well done. Yes some nice fish coming in at the moment.